BIOerg grows every day with new services and solutions for the needs of food industries. BIOerg. Ltd. aims to enhance their activities by:

• PROVIDING TECHNICAL SUPPORT , aiming to understand and develop natural processes for for the development of new food ingredients/additives as marketable products

• TRAINING in the food service and food quality area

• PROVIDING TECHNICAL SERVICES in the areas of; food, biology, pharmaceutical, cosmetic, veterinary, diagnostic, energy and water waste treatment

• PROVISION OF CONSULTING SERVICES  for the purchase and sale of licenses of our own technology and manufacturing of products related to such areas

• FUNDING APPLIED RESEARCH ACTIVITIES in different areas of food biotechnology

• PROMOTING SCIENTIFIC DISSEMINATION in the natural sciences, biotechnology, agricultural, pharmaceutical and medical fields

• R&D The Research & Development department aims to continually develop new products and formulations for food industry, in collaboration with different business partners and research centres. R&D represents a strategic key sector focused on developing innovative solutions in the field of food- ingredients/additives, thus anticipating market trends. BIOerg’s R&D is committed to improve the existing products and explore innovations in the development of strategic plans, improving collaborations with national and international food-research centres.

• CUSTOMER SERVICES Through a qualified marketing service and sales segment, BIOerg can successfully provide qualified customer support in the field food ingredients/additives.