BIOerg grows every day with new services and solutions for the needs of food industries. BIOerg. Ltd. aims to enhance their activities by:
• PROVIDING TECHNICAL SUPPORT , aiming to understand and develop natural processes for for the development of new food ingredients/additives as marketable products
• TRAINING in the food service and food quality area
• PROVIDING TECHNICAL SERVICES in the areas of; food, biology, pharmaceutical, cosmetic, veterinary, diagnostic, energy and water waste treatment
• PROVISION OF CONSULTING SERVICES for the purchase and sale of licenses of our own technology and manufacturing of products related to such areas
• FUNDING APPLIED RESEARCH ACTIVITIES in different areas of food biotechnology
• PROMOTING SCIENTIFIC DISSEMINATION in the natural sciences, biotechnology, agricultural, pharmaceutical and medical fields
• R&D The Research & Development department aims to continually develop new products and formulations for food industry, in collaboration with different business partners and research centres. R&D represents a strategic key sector focused on developing innovative solutions in the field of food- ingredients/additives, thus anticipating market trends. BIOerg’s R&D is committed to improve the existing products and explore innovations in the development of strategic plans, improving collaborations with national and international food-research centres.
• CUSTOMER SERVICES Through a qualified marketing service and sales segment, BIOerg can successfully provide qualified customer support in the field food ingredients/additives.